Vampires Beware

Sunday night's meal had a significant vampire deflecting properties ... in other words lots, and lots of garlic.

Buffalo, Garlic & Herb Chicken Wings
Tzatziki
Pita and Raw Veg

I like tzatziki as a replacement for bleu cheese or ranch dip, because you can use it on the wings, the veg and the pita.

Wings

I cheated with this one and just used a package mix ... I used McCormick's Buffalo, Garlic & Herb mix.  Marinated them for 4 hours and grilled them on medium for 15 to 20 minutes.

Tzatziki

1/2 English cucumber peeled and grated (I used a regular one, just scoop out the seeds)

1 1/2 tsp kosher salt, divided

16 oz Greek yogurt

4 garlic cloves, minced

3 TBS fresh dill

1/2 tsp black pepper

Grate cucumber and mix with 1 tsp salt. Place in a strainer over a bowl and let stand for 30 minutes. Lightly press cucumber in strainer to remove as much liquid as possible; discard liquid.

Place cucumber in a small bowl and add 2 TBS lemon juice. Stir in yogurt, garlic, dill, pepper, & remaining salt. For best results refrigerate at least 8 hrs or up to 2 days to blend flavors.

Serve with wings, raw veggies & pita and try not to breathe on anyone the next day ...

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